News – Barbecue: 15 delicious recipe ideas for meats, fish and vegetables to cook on the grill – Biba Magazine

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You will need: 1 whole cauliflower, 4 cloves of garlic, 2 tbsp of parsley, 2 tbsp of oregano, 1 shallot, 1 chili red, juice of 1/2 lemon, 1 tbsp of cider vinegar, 3 tbsp of olive oil, salt and pepper

You will need: 1 boneless pork shoulder of 1.3 kg, 190 ml of olive oil, 1 tbsp of orange zest, 190 ml of orange juice, 125 ml of lemon juice , 250 ml of coriander, 65 ml of mint, 8 cloves of garlic, 1 tbsp of fresh oregano, 1 tsp of ground cumin, pepper and salt

You will need: 1 fillet of 1 kg of salmon with the skin, 2 Greek yogurts, 1 lemon, 1 bunch of dill, 1 teaspoon of peppercorns and salt

You will need: 1 whole rabbit, 100 ml of maple syrup, 2 tsp of old-fashioned mustard, 1 orange

You will need: fresh sardines, 1 clove of garlic, 1/2 lemon, 1 tbsp of fresh parsley, 1/2 tbsp of rosemary, 1/2 tbsp of capers, 1/2 tbsp of green olives pitted, olive oil, pepper and salt

You will need: 1 bunch of fresh green asparagus, unsalted butter, 1 lemon, salt and pepper

You will need: 2 eggplants, 4 tbsp of olive oil, 2 cloves of garlic, 2 tbsp of parsley, 1 tbsp of thyme, 1/2 lemon, salt and pepper

You will need: 4 sweet potatoes, 15 slices of speck, olive oil, 2 cloves of garlic, powdered pile-pili, two pinches of nutmeg, a few small fresh peppers and sprigs rosemary, salt and pepper

For the marinade: 1 lemon juice, 1 tsp ground coriander, 1 tsp ground cumin, 1 tsp turmeric, 1 tbsp mint and salt

You will need: 2 fresh albaore tuna steaks, 1 avocado, 1/2 lime, 2 shallots, 1 clove of garlic, 1/2 West Indian pepper, 1 tsp of parsley, 1 tbsp of chives and 2 tbsp oil

You will need: 1 kg of fresh mushrooms, 2 tbsp of balsamic vinegar, 1 tbsp of soy sauce, 3 cloves of garlic, 1/2 tsp of thyme, salt and pepper

You will need: shrimp, a handful of fresh basil, 1 clove of garlic, 1 tbsp of pine nuts, 2 tbsp of grated Parmesan, 2 tbsp of olive oil, 1/2 lemon, salt and pepper

You will need: 1 free-range chicken, 1 red onion, 1 whole pepper, 1 tbsp of honey, 2 tbsp of Worcestershire sauce, 1 tsp of mustard, 2 tbsp of olive oil, 1 clove of garlic, 2 pinches Provence herbs, 1 tsp of tomato paste, 15 cl of veal stock (for the marinade), and salt

You will need: 2 kg of pork ribs, 2 tsp of sweet smoked paprika, 1/2 tsp of cayenne pepper, freshly ground pepper and salt

Having a barbecue outside in the sun, with family or friends, is one of the little pleasures of life that we never tire of Whether charcoal, gas or electric, the barbecue allows direct cooking of many foods, both salty and sweet It’s simple, it’s the oldest and most famous cooking method Meats, fish, seasonal vegetables and even fruits are grilled Because yes, a barbecue is not just about chipolatas, merguez or braised beef ribs There are a multitude of grill recipes, vegan or not, easy to make and oh so delicious.

To prepare a barbecue that changes from the ordinary, you have to play on flavors with marinades and original sides, such as a mixed salad Therefore, prepare Lebanese chicken skewers with slices of cauliflower braised with parsley. For fish lovers, grill a salmon with dill, with a yogurt sauce and lemony green asparagus Finally, for a sweet touch, brown some pineapple slices on the grill It’s simple, effective and above all delicious!

Discover in our slideshow all our recipe ideas, spotted on Pinterest, for a successful barbecue

Cake à l’ pineapple by Cyril Lignac: an easy recipe to make and very tasty (« C’ is sunshine in your mouth! »)

News – Barbecue: 15 delicious recipe ideas for meats, fish and vegetables to cook on the grill – Biba Magazine

Ref.: https://www.bibamagazine.fr/lifestyle/cuisine/barbecue-15-idees-de-recettes-delicieuses-de-viandes-poissons-et-legumes-a-cuire-sur-le-gril-178732.html?utm_source=rss_feed&utm_medium=link&utm_campaign=unknown

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